The archetypical late-night hipster restaurant, this Stumptown institution prepares a fine array of inexpensive and expensive cuisine, all of which tilts toward Louisiana. The white-clad, tattooed and shouting waiters fairly define the Portland coolie, though. Have your server wrap up some food to take home – it’s worth the experience. Open from 6pm to 4am on Friday and Saturday, and until 2am on Sunday.