Another pizza place for my list, but this one is very different from all the others. Crust is on the softer side, but still chewy with a good “crust” to the crust. Many of their ingredients are supposed to be grown in their own garden. They have a fixed menus (the pesto pizza was so green, like the Bay Area after winter rains, and delicious) as well as a special vegetarian pizza and a special meat pizza that changes daily. The prices are not too bad – about $10/person for a group of about 15 or so. They also have a large, spacious, comfy upper room that is good for groups.