So many different kinds of dumplings. Each kind is delicious in its own way. And each part (wrapper, filling, flavorful broth waiting inside the wrapper) of every dumpling is delicious. Highlights are: xiao long bao (#5), pan fried pork dumplings (#8, #9, or #10? not sure), and a dumpling soup where the dumpling wrappers are made with sticky rice (#19). I might not be getting the English exactly right. Go with a large group so that you can sample a large number of dishes. Very casual and very low prices.