This is where we had our group dinner Tuesday night with the Hospitality Hinges group.

ABOUT BOURBON HOUSE
Bourbon House Seafood & Oyster Bar, Dickie Brennan’s newest restaurant, showcases New Orleans Seafood and classic Creole dishes. Enjoy authentic New Orleans dishes in a lively atmosphere with huge picture windows overlooking Bourbon Street.

Bourbon House is all about local, seasonal, fresh seafood. If it’s not in season, you won’t find it on our menu. We’re focusing on classics and bringing back some old favorites.

Bourbon House’s handcrafted wrought iron, traditional bentwood chairs and custom millwork are all indicative of New Orleans’ European heritage. The casual elegance carries over from the restaurant’s main dining room, to the oyster bar and mezzanine level private dining rooms.

Bourbon House boasts an impressive collection of small batch and single barrel bourbons, and a signature Frozen Bourbon Milk Punch.